Rotisserie Chicken Tacos
Delicious tacos made with rotisserie chicken
15
Prep Time (min)
0
Cook Time (min)
15
Total Time (min)
4
Servings
Ingredients
- 1 rotisserie chicken
- 8 small tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped fresh cilantro
- 1/4 cup sour cream
- 1/4 cup salsa
- 1 tablespoon lime juice
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Difficulty:Easy
Tags:
tacosMexicanleftover chicken
Instructions
1
Remove the meat from the rotisserie chicken and shred it.
2
In a small bowl, mix the shredded chicken with lime juice, cumin, chili powder, garlic powder, salt, and pepper.
3
Warm the tortillas in a dry skillet over medium heat.
4
Divide the shredded chicken evenly among the tortillas.
5
Top each taco with shredded lettuce, diced tomatoes, diced red onion, chopped cilantro, sour cream, and salsa.
6
Serve immediately and enjoy!