Pancake Mix Banana Bread
This banana bread recipe is a great way to use up expired pancake mix. Ensure the mix is still safe to consume before using.
15
Prep Time (min)
50
Cook Time (min)
65
Total Time (min)
10
Servings
Ingredients
- 2 cups expired pancake mix
- 1 cup mashed ripe bananas
- 1/2 cup sugar
- 1/4 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup chopped nuts (optional)
Difficulty:Medium
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Preheat the oven to 350°F (175°C) and grease a loaf pan.
2
In a large bowl, combine the expired pancake mix, mashed bananas, sugar, vegetable oil, eggs, and vanilla extract. Stir until well combined.
3
If desired, fold in the chopped nuts.
4
Pour the batter into the greased loaf pan and smooth the top with a spatula.
5
Bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
6
Remove the banana bread from the oven and let it cool in the pan for 10 minutes.
7
Transfer the bread to a wire rack to cool completely before slicing and serving.
8
Enjoy the banana bread as a snack or for breakfast.