Crispy Buttered Toast
A classic and comforting breakfast or snack option that uses expired but safe butter, reducing food waste while ensuring food safety.
5
Prep Time (min)
10
Cook Time (min)
15
Total Time (min)
2
Servings
Ingredients
- 4 slices bread
- 4 tablespoons expired butter
- Honey or jam for topping (optional)
Difficulty:Easy
Tags:
expired-food-recipefood-waste-reduction
Instructions
1
Preheat the oven to 350°F (175°C).
2
Spread the expired butter evenly on one side of each bread slice.
3
Place the buttered bread slices on a baking sheet and bake in the preheated oven for 8-10 minutes until crispy and golden brown.
4
Remove from the oven and let the crispy buttered toast cool slightly.
5
Serve the toast plain or with a drizzle of honey or a spread of jam, if desired.