Can I Eat Expired Pesto Sauce?

Safe up to 0 days after expirationLast updated: 3/30/2025

Not safe to eat after expiry

Low Risk❄️ Can be frozen

Expert Source

"Pesto sauce can be stored in the refrigerator for up to 5 days, but should be used within 3-4 days for best quality and safety." - USDA

Fresh Pesto Sauce

Fresh Pesto Sauce

⚠️Spoiled Pesto Sauce

Spoiled Pesto Sauce
📦

Storage Guidelines

Storage Location

Fridge

Ideal Temperature

45°F (7°C)

Best Storage Method

Store in original sealed container

Shelf Life

Average Shelf Life

7 days

Extended Shelf Life (When Frozen)

180 days

⚠️

Signs of Spoilage

Change in color, mold growth, off smell

ℹ️

Additional Information

Alternative Uses

Pasta sauce, marinade for grilled vegetables, sandwich spread

Possible Substitutions

Homemade pesto

Frequently Asked Questions

What's the difference between expiration and best quality dates for Pesto Sauce?

Pesto sauce can start to lose its bright color and fresh flavor over time due to oxidation of the basil and olive oil. While it may still be safe to eat past the expiration date, the quality may deteriorate, leading to a less vibrant taste. It's best to use pesto within a few weeks of opening for optimal flavor and texture.

How can I tell if Pesto Sauce has gone bad?

To determine if Pesto Sauce has gone bad, visually check for any mold growth or discoloration. Smell the sauce for any sour or off odors. Lastly, feel the texture - if it feels slimy or gritty, it is best to discard the sauce.

What are the food safety risks with Pesto Sauce?

Pesto sauce can pose a risk of foodborne illness if not handled properly. The main concern is the presence of pathogens such as Salmonella and Listeria, which can thrive in a moist environment like pesto due to its high oil content. To prevent illness, always refrigerate pesto promptly, avoid cross-contamination with raw foods, and consume it within a few days of opening.

What are some pro tips for storing Pesto Sauce?

To extend the shelf life of pesto sauce, transfer it to an airtight container and cover the surface with a thin layer of olive oil to create a seal that prevents oxidation. Store the pesto in the refrigerator, where it can stay fresh for up to a week. For longer storage, freeze pesto in ice cube trays for convenient portions that can be thawed as needed.

Any interesting facts about Pesto Sauce?

Pesto sauce originates from Genoa, Italy, where it is a traditional sauce made with fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. The word 'pesto' comes from the Italian 'pestare,' meaning 'to crush,' reflecting the method of pounding the ingredients in a mortar and pestle. Pesto has become a beloved sauce worldwide, used in pasta dishes, sandwiches, and more.

Expiration Calculator

📚

Sources

For more information on food safety and expiration guidelines, visit our Sources page.

Related Foods

🛡️

Reviewed By: Food Safety & Expiration Experts

At Can I Eat Expired, we are committed to providing accurate, science-backed information about food expiration and storage safety. Our content is carefully reviewed based on guidelines from leading food safety organizations, including:

🔍 How We Ensure Accuracy

  • We use official food safety sources to guide our recommendations.
  • Our team continuously reviews and updates content based on the latest research.
  • We encourage users to always check for signs of spoilage and follow proper storage guidelines.

📚 Have Questions?

If you have specific concerns about food expiration or safety, we recommend consulting a registered dietitian, food scientist, or your local health department.

Note: These are general guidelines. Always use your best judgment and when in doubt, throw it out.