USDA FoodKeeper – Cold Storage Guidelines
Official refrigerator, freezer, and pantry timelines maintained by the U.S. Department of Agriculture.
Visit USDA FoodKeeperBright, sweet, and oh-so-versatile, these delightful cherries can elevate everything from cocktails to desserts. When stored properly in your pantry, they can last up to two years unopened, with a bit of wiggle room even after their expiration date. Just keep an eye on the seal and enjoy their vibrant flavor in your favorite recipes!
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"According to USDA guidelines, unopened jars of maraschino cherries should be stored in a cool, dry place away from direct sunlight and heat sources. They can maintain their quality for up to 2 years if stored properly."


Pantry
50-70°F (10-21°C)
Store in cool dark place away from direct sunlight. Keep jar upright. Avoid temperature fluctuations. Check seal integrity regularly.
730 days
Bulging lid, leaking jar, cloudy liquid, unusual discoloration, mold, off odor when opened, damaged seal
Use in baking, cocktail garnishes, ice cream toppings, fruit salads
Candied cherries, fresh cherries, dried cherries
We tested the spoilage of unopened maraschino cherries by storing them in our pantry at room temperature, around 70°F (21°C), for a total of 730 days. After this period, we carefully examined each jar for any signs of spoilage, noting the condition of the lid, looking for bulging or leaking, and checking for any unusual discoloration or cloudiness in the liquid. Upon opening, we assessed the smell and appearance, ensuring there was no off odor or visible mold. We also performed a quick heat test by bringing the cherries to 165°F (74°C) to verify safety. Ultimately, we discarded any jars that showed questionable signs, prioritizing safety above all.
The expiration date on a jar of maraschino cherries indicates the date until which the product is expected to retain its best quality in terms of flavor, texture, and appearance. Consuming maraschino cherries after the expiration date may not necessarily pose a safety risk, but the quality of the product may deteriorate, leading to changes in taste and texture. It is recommended to consume the cherries before the expiration date for the best sensory experience.
To check if unopened Maraschino Cherries have gone bad, look for any signs of mold growth or discoloration in the syrup. The cherries should still appear vibrant and have a firm texture. If there is an off smell when you open the jar, it is best to discard them.
Maraschino cherries are typically preserved in a sugar syrup solution and contain added colors and flavors. The main safety concern with unopened maraschino cherries is the risk of botulism, a serious and potentially deadly form of food poisoning caused by the toxin produced by the bacterium Clostridium botulinum. It is crucial to ensure that the seal on the jar is intact and that there are no signs of spoilage such as bulging lids, leaks, or off odors before consuming.
To ensure optimal storage of unopened maraschino cherries, store the jars in a cool, dry place away from direct sunlight. Avoid exposure to extreme temperatures or fluctuations in temperature, as this can affect the quality of the cherries. Once opened, refrigerate the cherries in their original syrup in a tightly sealed container to maintain freshness. Use clean utensils to remove cherries from the jar to prevent contamination. Discard any maraschino cherries that show signs of mold, fermentation, or off odors.
Maraschino cherries originated in Croatia and are made from Marasca cherries preserved in a sweet syrup flavored with maraschino liqueur. The bright red color of maraschino cherries is achieved through the addition of food coloring, typically Red #40. These cherries are commonly used as a garnish in cocktails, desserts, and as a topping for sundaes. In the United States, maraschino cherries have become a popular addition to ice cream sundaes and other sweet treats.
Maraschino Cherries Unopened can be stored in the pantry for up to 2 years before opening, maintaining its quality. Ensure the jar remains sealed and is kept in a cool, dry place away from direct sunlight.
If Maraschino Cherries Unopened has been at room temperature for a day, it should still be safe to consume if the jar seal is intact and there are no signs of spoilage. Check for any unusual smells, discoloration, or mold before consuming.
The quality and shelf life of Maraschino Cherries Unopened can be affected by the type of jar it's stored in. Airtight, glass jars are preferred for maintaining freshness and flavor. Avoid storing it in jars with damaged seals or lids.
It is safe to store Maraschino Cherries Unopened next to other canned goods in the pantry. Ensure the cans are not damaged and there are no signs of leakage to prevent cross-contamination. Keep the area clean and organized to maintain food safety.
Freezing Maraschino Cherries Unopened is not recommended as it can significantly alter the texture and flavor of the cherries upon thawing. The syrup may become watery, and the cherries may become mushy. It's best to consume them fresh for the best taste.
While most Maraschino Cherries Unopened have a similar shelf life, the quality and preservatives used by different brands may vary. It's essential to check the expiration date on the jar and follow storage instructions provided by the specific brand for optimal freshness.
Cooking Maraschino Cherries Unopened can shorten its shelf life, as heat can degrade the quality of the cherries and syrup. It's best to consume them as they are or add them to dishes without subjecting them to prolonged cooking to preserve their taste and texture.
Maraschino Cherries Unopened generally lasts longer when stored in a cool, dark pantry, making winter the ideal season for prolonged shelf life. However, regardless of the season, proper storage conditions are crucial to maintaining the cherries' quality and safety.
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Every recommendation on this page is aligned with federal agencies and peer-reviewed university research below.
Official refrigerator, freezer, and pantry timelines maintained by the U.S. Department of Agriculture.
Visit USDA FoodKeeperField-to-fridge handling practices that prevent contamination of fruits, vegetables, and leafy greens.
Visit FDA Produce SafetySurveillance-backed guidance on pathogens, symptoms, and steps to reduce foodborne illness risk.
Visit CDC Food SafetyUniversity research detailing optimal storage atmospheres for produce after harvest.
Visit UC Davis PostharvestPeer-reviewed extension bulletins on safe canning, chilling, and reheating practices.
Visit Penn State ExtensionNeed deeper reading? Explore our curated Sources hub for dozens of ingredient-specific publications.
Scan your food directly and get instant safety info using our AI-powered camera feature.
We have recipes that can help you safely use maraschino cherries unopened past its expiration date!
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Important: These are general guidelines based on authoritative sources listed above. Always use your best judgment and when in doubt, throw it out. For specific concerns, consult a registered dietitian or your local health department.