Creative Ways to Use Up Leftover Opened Block Monterey Jack Cheese

Creative Ways to Use Up Leftover Opened Block Monterey Jack Cheese

Updated May 29, 2025
CanIEatExpired.com Team
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Creative Ways to Use Up Leftover Opened Block Monterey Jack Cheese

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Do you have an opened block of Monterey Jack cheese sitting in your fridge and wondering how to make the most of it before it expires? Monterey Jack cheese is a versatile and delicious cheese that can be used in various recipes to add a creamy and slightly tangy flavor. In this blog post, we will explore some creative ways to use up leftover opened block Monterey Jack cheese before it goes to waste. Let's dive in! (Opened block monterey jack cheese)

1. Make a Cheesy Dip

Monterey Jack Cheese Dip Recipe:

  • Ingredients:
    • 1 cup shredded Monterey Jack cheese
    • 1/2 cup mayonnaise
    • 1/4 cup sour cream
    • 1/4 cup chopped green chilies
    • 1/4 cup chopped pickled jalapenos
  • Instructions:
    1. Preheat the oven to 350°F.
    2. Mix all the ingredients in a bowl.
    3. Transfer the mixture to a baking dish.
    4. Bake for 20-25 minutes or until bubbly.
    5. Serve with tortilla chips or vegetable sticks.

2. Add it to Quesadillas

Cheesy Monterey Jack Quesadillas Recipe:

  • Ingredients:
    • Flour tortillas
    • Shredded leftover Monterey Jack cheese
    • Cooked chicken, vegetables, or beans (optional)
  • Instructions:
    1. Heat a skillet over medium heat.
    2. Place a tortilla in the skillet.
    3. Sprinkle Monterey Jack cheese on one half of the tortilla.
    4. Add your desired fillings.
    5. Fold the tortilla in half and cook until golden brown on both sides.
    6. Serve with salsa, guacamole, or sour cream.

3. Make a Creamy Cheese Sauce

Homemade Monterey Jack Cheese Sauce Recipe:

  • Ingredients:
    • 1 tablespoon butter
    • 1 tablespoon all-purpose flour
    • 1 cup milk
    • 1 cup shredded Monterey Jack cheese
  • Instructions:
    1. Melt butter in a saucepan over medium heat.
    2. Whisk in the flour and cook for a minute.
    3. Gradually whisk in the milk until smooth.
    4. Add the shredded Monterey Jack cheese and stir until melted.
    5. Season with salt and pepper.
    6. Use the cheese sauce over pasta, vegetables, or as a dip.

4. Bake Cheesy Garlic Bread

Cheesy Monterey Jack Garlic Bread Recipe:

  • Ingredients:
    • Sliced French bread
    • Butter
    • Minced garlic
    • Shredded Monterey Jack cheese
  • Instructions:
    1. Preheat the oven to 375°F.
    2. Mix butter and minced garlic.
    3. Spread the garlic butter on the sliced bread.
    4. Sprinkle Monterey Jack cheese on top.
    5. Bake for 10-15 minutes or until the cheese is melted and bubbly.
    6. Serve warm as a side dish or appetizer.

Food Safety Tips for Using Leftover Monterey Jack Cheese:

  • Check the expiry date and quality of the cheese before using it.
  • Store the cheese properly in an airtight container in the refrigerator to prevent spoilage.
  • Avoid leaving the cheese at room temperature for an extended period.
  • If the cheese shows signs of mold, discoloration, or off-odor, it's best to discard it to avoid foodborne illnesses.

In conclusion, leftover opened block Monterey Jack cheese can be transformed into delicious dishes with a little creativity and effort. By following these recipes and food safety tips, you can make the most of your cheese and enjoy flavorful meals without any waste. So, next time you have some Monterey Jack cheese leftover, try out these ideas and savor the cheesy goodness to the last bite!

Don't let your Monterey Jack cheese go to waste—[check out more food storage tips](/food/opened block monterey jack cheese) to make the most of your ingredients! (Opened block monterey jack cheese)

Authoritative Food Safety References

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USDAOfficial guidance

USDA FoodKeeper – Cold Storage Guidelines

Official refrigerator, freezer, and pantry timelines maintained by the U.S. Department of Agriculture.

Visit USDA FoodKeeper
FDAOfficial guidance

FDA Produce Safety Rule & Grower Guidance

Field-to-fridge handling practices that prevent contamination of fruits, vegetables, and leafy greens.

Visit FDA Produce Safety
CDCOfficial guidance

CDC Foodborne Illness Prevention Hub

Surveillance-backed guidance on pathogens, symptoms, and steps to reduce foodborne illness risk.

Visit CDC Food Safety
ResearchUniversity research

Penn State Extension – Home Food Preservation & Safety

Peer-reviewed extension bulletins on safe canning, chilling, and reheating practices.

Visit Penn State Extension
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